Sustainable Cocoa and Climate Change: The way forward through Mitigation and Adaptation

Description The ISCR2 will be organized over a three-day period, from 27-29 September 2021 covering

Cocoa Cultivation: Innovative Approaches and Practices for Sustainable Production

Description The ISCR2 will be organized over a three-day period, from 27-29 September 2021 covering

Innovations to support the Cocoa Processing & Market Development

Description The ISCR2 will be organized over a three-day period, from 27-29 September 2021 covering